Видео с ютуба Sarah Chrisman
How We Made Our Jewel Box Kitchen (3 years of work shown in under 2 hrs)
The Story of America Told by Currier & Ives Dishes (19th & 20th Century American History)
My Victorian hairstyle: how I do it
White Fruitcake: Baking an 1894 Victorian recipe from an antique cook book in my private collection
Book Talk: "Lady Cycling: What to wear and how to ride" by Miss F.J. Erskine (19th cent. history)
My newest book: Old Fashioned Thanksgiving and Some Old-Time Folks: Victorian Thanksgiving Stories…
Potato Cakes for Breakfast: An 1886 Victorian recipe from "The Farm and Household Encyclopedia"
Book Talk: Moby Dick by Herman Melville; memories of reading it in high school, further thoughts now
An unexpected visitor…
Problems with Daylight Savings Time — History, practical considerations and social issues
It's a chaise longue (or a box bed, or a box couch): NOT a fainting couch (History, furniture)
History of Glow in the Dark Paint: How it was used by decent folk, and also by con artists
Cooking Honey Dijon Squab (Easy recipe — you can substitute chicken for squab, if you like)
Making Potato Soup with an 1886 recipe from "The Farm And Household Cyclopaedia"
Book Talk: Love Will Find A Wheel (Historical fiction, Victorian-era America, for adults / YA)
Book Talk: "American Squab Culture" (1921) and pics from "Pigeons on the Prairie" Pigeon Show
Book Talk: "The Shallows: What the Internet is Doing to Our Brains" by Nicholas Carr (2020 edition)
Book Talk: "Building a Bridge to the 18th-Century" by Neil Postman (History & the Modern World)
Cranberry Sauce: Making my favorite Victorian cranberry sauce recipe from the 19th-century